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  Our food


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Of our eight dishes six are Vegan and Gluten free, one contains dairy (cheese) and one contains gluten (breadcrumbs) and organic eggs.

While we are not registered as an organic food producer, many of our ingredients are organic.

Check out our descriptions of each dish to whet your appetite:

Madras Pea & Potato Curry (vegan & gluten free)
Tandoori Chickpeas (vegan & gluten free)
Tarka Dal (vegan & gluten free)
Mediterranean Chickpeas (vegan & gluten free)
Cashew Nut Roast
Butterbean Casserole (vegan & gluten free)
Leek & Lentil Bake (gluten free)
Aduki beans with brown rice (vegan & gluten free)

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